COOKBOOKS

WINNERS

VIETNAM

1.- Best Chef Book

 Didier Corlous

 Vietnamese Cuisine – Ma Cuisine Vietnamienne

 Text and Recipes : Didier Corlou

 Photographs: Jean François Mallet

Editing (French Version) and Translating (English Version) : Eric Andre

 Coordination and Traditional Recipes: Nguyen Thanh Van

 Adviser for glossary and traditional cuisine; Nguyen Dinh Rao

 Design: Tandt Design

 (Sofitel Metropole Hanoi)

2.- Best Desserts Book

 Fried Cakes, by Luong Quynh Back

 Editor : Tieu Quynh

 (Nha Xuat Ban Tong Hop Tp Thi Minh K

3.- Best Single Subject Food Book

 To Make Easy Cakes with Eggs

 by Tieu Quynh

 (Nha Xuat Ban Tong Hop Tp Thi Minh Kai Q1)

21 A.- Best Cookbook Photography

 Didier Corlous

 Vietnamese Cuisine – Ma Cuisine Vietnamienne

 Text and Recipes : Didier Corlou

 Photographs: Jean François Mallet

Editing (French Version) and Translating (English Version) : Eric Andre

 Coordination and Traditional Recipes: Nguyen Thanh Van

 Adviser for glossary and traditional cuisine; Nguyen Dinh Rao

 Design: Tandt Design

 (Sofitel Metropole Hanoi)

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