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21 B.-BEST COOKBOOK ILLUSTRATIONS THE COUNTRY WINNERS ARE THE FINALISTS FOR THE BEST IN THE WORLD. RESULTS WILL BE ANNOUNCED IN KUALA LUMPUR IN MAY 17-21, 2006 .......................... May 21,2006.......................... FINALISTS 1.-FRANCE Les Recettes des Drôles Petites Bêtes Chef Alain Passard Illustrations: Antoon Krings (Gallimard Jeunesse) 2.-FRENCH - REST OF THE WORLD 69 Façons de Preparer les Asperges En Français, Espagnol et Anglais José María Carmona Javier Carmona Illustrations : José Castellanos de Ubao (Editorial Tristana – La Cocina Gamberra ) 3.-GERMANY Gaumenfreuden und Kunstgenuss Meine Art zu Leben Bruno Bruni Christian von Alvensleben (Hädecke-Germany) 4.-GREECE The Gourmet Sailors Handbook Katerina Spyropoulou – Kostas Argyropoulos Pelagia Gianna Illustrations : Ferena Skordi (Psichalos) 5.-ITALY La Quadratura dellUovo Carlo Cracio Opera Grafica di Claudio Papola (Fernando Folini) 6.- THE NETHERLANDS Lekkah! Text – Photos: Pierre Wind Illustrations: Marnix Rueb (Tirion) 7.-PUERTO RICO Cocina Artesanal Puertorriqueña Emma Duprey de Sterling Ilustraciones de Walter Torres (Universidad de Puerto Rico) 8.- SOUTH AFRICA Return to Corriebush Lynn Bedrford Hall Illustrations: Tony Grogan (Struik) 9.- SPAIN - CASTELLANO Cocina para Estudiantes, Solteros y Vagos Angelita Alfaro Illustrations: Mikel Urmeneta (El País Aguilar) 10.- TURKEY Ege Mutfagi Aegean Cuisine, by Edibe Berk Illustrations: Ms Nura Major (Troya) 11.- U S Salmon: Northwest Homegrown Cookbook Series Cynthia Nims Illustrated by Don Barnett (Graphic Arts Center)
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